ICombi Pro the Rational 2020 oven

ICombi Pro is the new Rational 2020 oven. It increases productivity by 50%, reduces cooking times by 10% and energy and water consumption by 10% compared to the old SCC Self Cooking Center. Calculations are performed on

the rational combis

IDensity Control

Efficiency reinterpreted: Forget about bulky cooking appliances and let iCombi Pro do the work for you. In less than 1 m2 approx.

Sensors in the cooking chamber

The new efficiency: forget about bulky cooking appliances and let iCombi Pro do the work for you. In less than 1 m2 about. Meat, fish, poultry, vegetables or baked goods. A la carte service, catering, home delivery or casual dining. Thanks to the interaction of intelligent assistants, it eliminates the need for many devices. In this way, with more powerful air circulation and dehumidification, iDensityControl ensures higher productivity by approximately 50% with a reduction in cooking time of approximately 10% *. Always consistent results.

Dehumidification

The section of the dehumidification pipes *, which can be up to 130% larger depending on the type of unit, allows for much more efficient dehumidification. The powerful depressurizing technology can now remove moisture from the cooking chamber even faster and more effectively, allowing for crispy crusts and breading, tasty marks on grilled foods and tempting flavors. And with such precision that the food does not dry out.

Cooking chamber geometry

Thanks to the new geometry of the cooking chamber, the air flow is optimized so that the heat is distributed even more evenly. For faster cooking thanks to the increased heat input to the food. For perfect browning thanks to the uniform and continuous supply of heat to the food. In other words: for excellent results. Repeatedly. Shelf shelf. Also with 45 turkey escalopes in one iCombi Pro 6-1 / 1.

Live steam

100% hygienic live steam, precise temperature and maximum steam saturation ensure excellent quality from 30 ° -130 ° C, from single to full load, from salmon to dim sum to flan, in any appliance. Even delicate foods do not dry out. Great convenience: the steam generator is automatically descaled during washing.

Fan

The direction of rotation and the speed of the fan adapt intelligently to the product, the quantity and the cooking state. The result is an individual movement pattern that intelligently modulates the air and transports the heat to where it is needed. If climate management requires it, the fans also move in different directions. And this at an air speed of up to 120 km / h. For optimal heat distribution and uniform results, iCombi Pro now features complementary fans that ensure high quality.

Power reserves

When we talk about power, we mean that thanks to the constant hot air up to 300 ° C, the pizzas become crunchy and the coveted markings typical of the grill appear on the steaks. Even frozen semi-finished products, such as chicken nuggets or French fries, are prepared in a uniform, crunchy and juicy way, because even if these foods enter the cooking chamber in large quantities, iCombi Pro has sufficient power reserves to reach the temperature cooking in the shortest possible time. The iCombi Pro material naturally boasts the same power reserves: no distorted or worn parts, even under heavy loads.

The Cooking Suites

Do you have a goal? Follow it without compromise thanks to the cooking intelligence of iCombi Pro. An example: sometimes you need to prepare 5 steaks at the same time, sometimes 100, and always with the same quality. To achieve the result, iCombi Pro continuously compares the status of the food with the intended target, calculates the cooking progress and intelligently adjusts the temperature. Are the guests arriving early and the grilled vegetables are not ready yet? Switch from single upload to mixed upload. iCombi Pro adjusts the cooking parameters so you can cook both at the same time. Or have you changed your mind and want a different result? Intervene in the cooking process and change the goal. iCombi Pro regulates temperature and time optimally. The result will win you over. And it will be reproducible at any time, regardless of who uses the cooking system.

iCookingSuite is the cooking intelligence of iCombi Pro. At the beginning of the cooking process all you have to do is set the desired result, such as browning or doneness. Smart sensors recognize the size, quantity and state of food. Depending on the cooking progress, the appliance regularly adapts all the most important cooking parameters, such as temperature, cooking space climate, air speed and cooking time, in order to always obtain the set result. If necessary, you can also intervene and modify the desired result. This results in greater ease of use and no need for control and monitoring. This way you can save time, raw materials and energy and count on consistently excellent food quality.

Operating procedures and methods of preparation.

iCookingSuite makes the preparation of dishes easier than ever: despite the high productivity, the delicate preparation of food guarantees the cooking results you had imagined. Simply select the food on the display, set the desired result, such as light to dark browning or cooking level from raw to well done, and iCombi Pro does the rest. Whether it's fish, meat, poultry, baked goods or side dishes, American, Mediterranean, Japanese, Chinese, Indian, Brazilian, Oriental or Mexican cuisine. iCombi Pro is able to prepare an incredible amount of dishes from all over the world at the push of a button. And when you want to achieve the result quickly and easily, you can count on the help of the iCookingSuite navigator: Type what you want to prepare, for example cutlet, chicken or tart, and the corresponding cooking process will start. You just have to load iCombi Pro.

If you want to use iCombi Pro as a grill, pan or oven instead, you can also set the preparation method. For example, a steak on the grill: select the preparation method “grill” and you are ready to go. Extremely simple and always with the same result. Regardless of who uses iCombi Pro.

With intelligence towards the finish thanks to ICombi Pro Rational

So many different dishes. How does iCombi Pro do it? iCookingSuite plays a fundamental role here too: thanks to intelligent sensors in the cooking chamber, the system recognizes the size and status of the food as well as the quantity loaded. Thanks to this data, the cooking intelligence determines the ideal path to achieve the desired result and autonomously adjusts, based on the cooking progress, all the most important parameters, such as temperature, climate in the cooking chamber, speed. of the fans and the cooking time. Second by second. And to keep you updated you will be informed of any adjustments through Messenger.

Another fundamental element for cooking intelligence is the recognition of browning, which is based on the Maillard reaction. This term indicates the chemical browning reaction which describes the taste, texture and smell of food. This reaction typically occurs during roasting, baking or grilling. So, to understand how gilding develops, we need to analyze this Maillard reaction. For iCombi Pro, RATIONAL has carried out years of research to decipher this formula and translate it into an intelligent algorithm, the so-called Garwelt formula. It is thanks to this formula that iCookingSuite is able to control everything in such an intelligent way to always guarantee the desired result, saving time and energy.

New flexibility

The intelligence of iCombi Pro not only makes it extremely reliable and efficient, but also flexible: if, for example, you modify the desired result by customizing it, reducing cooking time or adding a gratin to the roast beef, there is no problem. Simply change the browning or cooking parameters, such as the cooking space temperature or the humidity level. Thanks to the basic parameters of the Garwelt formula, iCombi Pro adapts all the necessary settings immediately. Thus, despite having set a higher browning level, you will still end up with a roast beef with the desired consistency.

Mydisplay

With MyDisplay you will only see on the user interface what is really important to you. For example, if you prepare chicken wings, cutlets or potatoes in foil every day, you can view these three dishes directly as an image on the user interface. Then it will be enough to press on the image to start iCombi Pro, which will call you if you need to intervene. MyDisplay can also be configured via ConnectedCooking and transmitted via the network solution to all connected cooking systems. This is a very practical option, especially for customers with multiple locations.

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