Cookware for induction and infrared

Cookware for induction and infrared plates are indispensable for good operation of the machine over time. Furthermore, if the material is of prime quality on the induction it is the maximum energy savings. When the material conducts all the heat generated, it goes without saying that you can work with the machine at a lower power to achieve the same cooking result.

If for the plate infrared you can use them all pots of any material, for the plates induction the pots must have the compatibility symbol with induction.

What are the accessories for induction and infrared plates for cooking?

They are Pans, with one handle, non-stick or stainless steel. Aluminum is usually not good on induction, except in particular alloys. There are also ceramic coatings, indicated, in particular, for sauces and prolonged cooking, not at high temperatures. If they have a rounded bottom they are also called sauté.

They can also be casseroles, with two handles, which stand out for being lower than the pots.

Then there are also special accessories with cast iron alloys is act as a grill for direct cooking of food with particular shapes or to reheat soapstones and salt surfaces which cannot be placed on the glass.

All products of Forniture Alberghiere Shop have been chosen with care and attention. We have selected for our customers the best, resistant and long-lasting equipment such as these gastronorm lids with split handles.

This category is constantly updated. At the moment there are only some of the best products we have selected.

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